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Yong Shin Custom Forged Taiwan Tuna Knife – World’s sharpest
$475.00 – $525.00 -
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Taiwan Tuna Sword
Original price was: $1,075.00.$1,070.00Current price is: $1,070.00.
Tuna Swords
What knife is used to cut tuna?
The knife used to cut tuna is the Yong Shin custom forged Taiwan tuna knife. These knives are renowned for their sharpness and precision, featured as the “world’s sharpest Taiwan tuna knife” on YouTube. Made to order using bombshell steel, they boast dimensions ideal for slicing large fish with ease. The blade measures 275 x 190 x 5-10 mm (11″ x 7.5″ x 0.25 – 0.5″) and features a 100 mm (4″) handle for comfortable grip. With a weight of 1900 g (67 oz.), these knives are designed for professional use and come with the option of a custom-made leather sheath.
Which is the sharpest knife in the world?
The Yong Shin Custom Forged Taiwan Tuna Knife is widely acclaimed as the world’s sharpest knife. Available at Jende Industries online store, it offers unparalleled sharpness, alongside knives sharpened up to 30,000 grit. With people showcasing their exceptional sharpness, these knives are unmatched in their precision and cutting ability. Thus, the Yong Shin Custom Forged Taiwan Tuna Knife stands out as the sharpest knife in the world.
How sharp are tuna knives?
Tuna knives, particularly the Yong Shin custom forged Taiwan tuna knives, are renowned for their exceptional sharpness. Featured on YouTube as the “world’s sharpest Taiwan tuna knife,” these blades are crafted to perfection using bombshell steel. With dimensions tailored for precision slicing, including a blade measuring 275 x 190 x 5-10 mm (11″ x 7.5″ x 0.25 – 0.5″) and a 100 mm (4″) handle for optimal control, they effortlessly cut through tuna and other large fish. The knives bear Yong Shin’s distinctive maker’s mark, ensuring authenticity and quality. Their sharpness is unmatched, making them indispensable tools for professional and amateur chefs alike.
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