The Maestro Wu D-10 Medium Chinese Slicer is the iconic knife that professional Asian cuisine chefs use almost exclusively. It is designed for slicing and chopping vegetables and boneless meats. The large flat blade is used for smashing garlic and for scooping up the cut food. For a smaller version, see the D-8 and for larger versions please see the D-11 cleavers.
- Blade: 167 x 77 x 1.8 mm / 6.5″ x 3″ x 0.07″
- Handle Length: 110 mm / 4.25″
- Overall Length: 290 mm / 11.5″
- Weight: 294 g / 10.4 oz.